Cookware Cookware 8 Quart


Le Creuset Enamel-on-Steel 8-Quart Covered Stockpot, Cerise (Cherry Red)
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Le Creuset Enamel-on-Steel 8-Quart Covered Stockpot, Cerise (Cherry Red)

Ended: 14-Aug-18 08:48:32

VINTAGE CLUB - 8 QUART HAMMERCRAFT ALUMINUM COOKWARE OVAL ROASTER W/ A GLASS LID
$19.95
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VINTAGE CLUB - 8 QUART HAMMERCRAFT ALUMINUM COOKWARE OVAL ROASTER W/ A GLASS LID

Ended: 16-Aug-18 18:48:41

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StanSport Cast Iron 8 Quart Dutch Oven
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StanSport Cast Iron 8 Quart Dutch Oven by StanSport

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Calphalon Contemporary Hard-Anodized Aluminum Nonstick Cookware, Stock Pot, 8-quart, Black
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Calphalon Contemporary Hard-Anodized Aluminum Nonstick Cookware, Stock Pot, 8-quart, Black by Calphalon

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Farberware Classic Stainless Steel 15-Piece Cookware Set
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Farberware Classic Stainless Steel 15-Piece Cookware Set by Farberware

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A Century Ago Next Month: October 1915 - MyWebTimes.com

A movement to have a subway constructed under the Rock Island railroad tracks in Ottawa at the Columbus street crossing, or some intersection near, was started last evening at a meeting of the Dayton Improvement Association held at the Dayton... The meeting was attended by about sixty persons, including several Ottawa people. Frank Beach presided at the meeting, which was opened with a couple of vocal renditions by Miss Violet Ham of Ottawa with Miss Vera Sisson as piano accompanist. This part of the program was well received and vote of thanks was extended to the two young ladies. The subway proposition was launched shortly after the meeting opened by Dan Thompson, who told of numerous accidents which had occurred at the Rock Island railroad crossings in Ottawa. He said he thought it would be a good idea to ask the Ottawa Business Men’s association to use its influence to have a subway placed under the Rock Island tracks somewhere in Ottawa. “I talked to a number of Ottawa business men and to the president of the Business Men’s association,” he said, “and they all seemed to think that the plan is feasible, and that the Rock Island would put in a subway if the right influence was... Thompson said that Columbus street is 100 feet wide, and suggested that a subway 30 feet wide would not interfere with business interests. He said he had heard of no one who was opposed to the plan, and he had talked with quite a number of persons. Beach referred to the taxicab accident of the previous night, in which one man was killed and another badly hurt. “I have had narrow escapes myself and I know of a number who have missed death by a very narrow margin at Rock Island crossings," said Mr. Beach. “Life it too short and too sweet to take these chances. Beach said that he believed enough money could be raised among the farmers to build the subway wanted, but he thought that the Rock Island railroad company ought to build it for the good of the community. It was suggested that it would not only prevent the blocking of crossings by freight trains and safeguard the public, but would in a short time save the railroad enough in damage suits for deaths and injuries to more than pay for the construction. Source: www.mywebtimes.com

Cook this: Tomato Basil Soup - Timesonline.com

TOMATO BASIL SOUP. Yield: 6 - 8 servings Prep time: 12 minutes Cook time: 35 minutes. 1/4 cup (1/2 stick) unsalted butter. 1 large onion - diced (1 1/2 cups). kosher salt / fresh finely ground black pepper. 4 garlic cloves - minced. 3 cups chicken stock. 2 (28-ounce) cans san marzano tomatoes - crushed with hands. 1 1/2 teaspoons dried basil. 1/2 teaspoon sugar. 1 cup heavy cream. 1/2 cup sliced fresh basil - divided. Melt butter in a 6-quart pot over medium heat. Add onions and sautee until tender, about 2 - 3 minutes. Season with 1/2 teaspoon salt and 1 turn on the pepper mill. Add garlic and sautee until fragrant, about 1 minute. Add chicken stock, tomatoes and their juices, dried basil, sugar and season with 2 teaspoons salt and 10 turns on the pepper mill. Bring to a gentle boil then reduce heat to medium-low and continue to cook until flavors combine, about 30 minutes. Stirring periodically. Working in two batches, transfer tomato mixture into a blender. (Note: hold a kitchen towel over the lid of the blender, while pureeing or the pressure of the heat will blow off the lid). Puree until smooth. Return the soup into the pot. Stir in the cream and heat over medium until warmed through, 1 - 2 minutes. Divide among 6 - 8 bowls. Garnish with basil. Source: www.timesonline.com

Salem Apple Butter Festival kicks off on Thursday - The Exponent Telegram (press release) (registration)

The Knights of Pythias and two other organizations, the Salem Rifle & Pistol Club and the Pleasant Valley United Methodist Church, make the official, titular apple butter for the Salem Apple Butter Festival, which begins Thursday and goes through... 4 on the rail-trail in Salem. The Knights of Pythias makes the apple butter in a big black kettle outside their lodge in Salem. One kettle requires five and a half to seven hours from the time the members begin to the time they have the results jarred in pint- and quart-sized jars. “It’s a lot of fun,” Stamm said of the festival. “It’s like a family reunion, really, when everybody comes in. You see people who you haven’t seen in a year. This year’s event will be the 31st annual festival, said Gary Martin Sr. , the general chairman. Attendance generally ranges from 6,000 to 8,000 over the four days, he added. And in addition to apple butter, the festival features entertainment, food and crafts, a quilt show that has been reinstated after a break last year, royalty, a grand feature parade and bouncey houses and a trackless train for children. But front and center is the apple butter, which the three organizations make for the duration of the festival in addition to the weeks leading up to the event. “The smell really creates the atmosphere — that and the leaves turning,” Martin said. The apple butter is judged, noted Lou Ann Campbell, the chair of the apple butter and apple pie judging. Not only that, there are two separate categories — the three organizations that make apple butter for the festival, as well as individuals who bring in their samples to be judged, Campbell said. “We usually get anywhere from seven to 10 local apple butter makers,” Campbell said. There usually are seven judges who taste the samples, using criteria including taste, color, texture and the decoration of the jar, although some qualities remain elusive. “Some people like more cinnamon and some like less,” Campbell said. “It depends on the judges that year. It varies from judge to judge what they like. Samples must be dropped off at the Erickson Alumni Center in Salem between the hours of noon and 3 p. m. Wednesday for both the private and public apple butter contests, Campbell said. When the festival opens at noon Thursday, she added, the winners will be displayed with ribbons. That way, when folks buy the apple butter made by. Source: www.theet.com

Latest News

  • A Century Ago Next Month: October 1915

    09/27/15 ,via MyWebTimes.com

    Mr. Monahan on taking the stand caused much laughter, as a quart bottle of “High Life” was sticking conspicuously from his rear pocket. When asked what he was carrying the bottle of amber fluid around for, he told the judge that it was horse liniment

  • Cook this: Tomato Basil Soup

    09/27/15 ,via Timesonline.com

    Melt butter in a 6-quart pot over medium heat. Add onions and sautee until tender, about 2 - 3 minutes. Season with 1/2 teaspoon salt and 1 turn on the pepper mill. Add garlic and sautee until fragrant, about 1 minute. Add chicken stock, tomatoes and

  • Salem Apple Butter Festival kicks off on Thursday

    One kettle requires five and a half to seven hours from the time the members begin to the time they have the results jarred in pint- and quart-sized jars. “It's a lot of fun,” Stamm said of the festival. “It's like a family reunion, really, when

  • It's never OK to lick fingers in social setting

    09/26/15 ,via Hattiesburg American

    •Place the ribs in a large roasting pan or baking dish, and pour the vinegar over the ribs. Using your hand, rub all the ribs with the vinegar, and allow them to marinate for 1 •Yield: 6-8 servings. BBQ Sauce. 2 Tbl bacon fat. 2 Tbl dehydrated

  • Community church events planned

    09/26/15 ,via Indiana Gazette

    DERRY — Derry First United Methodist Church will continue its Kids Klub for children in grade 8 and younger from 5 to 6:30 p.m. Wednesdays in the church social hall, 311 N. Ligonier St, Derry. The cost is $4.50 per quart, and orders must be in by

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  • Cook’s Corner offers gift ideas

    12/15/15 ,via Watertown Daily Times

    About $8.50. I love the double-walled design and steam-vented ... It comes in a turquoise wave perfect for mid-century modern enthusiasts, has three settings and a 7-quart capacity that will handle a crowd. The stoneware insert can pop in the dishwasher.

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