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I was hiking with Sam and Kyle, both students in my youth group, to show them a cliff where you could feel the sea spray on your face. I knew the area could be dangerous, but I’d hiked the 1. 5 miles to Pagat Cave and beyond to the nearby cliffs many times since I’d come to Guam four years earlier to be a youth minister. We sat in the sun and watched the waves hurl themselves against the rough volcanic rock. They were smashing spectacularly, but not unlike I’d seen before. I figured it was safe enough to go closer. I crept to the edge, Kyle right behind me, to feel the salty mist. I found a seat-shaped depression with holes for my feet and rigid holds for my hands. When Kyle came down, I looked around but there was no other spot as comfortable, so I gave him mine. He settled in and I moved a few feet over where the smooth rock had no holds. Sam stood farther back, phone poised to take a video. Sam laughed as the froth licked up and touched our faces a couple of times. Then a monstrous wave reared up before us. We braced ourselves. Seawater surged over our heads. The water was so loud I couldn’t hear anything else. I felt myself starting to slide. Grab onto a rock. Grab onto a rock. I thought to myself, but there was nothing there. The water slurped me off the cliff and forced me under. The salt stung my eyes. I grasped but felt nothing solid beneath me—no rocks, no shoreline. The waves spat me up for a moment, maybe 25 feet from shore, and I screamed for help. I could hear the boys yelling, but couldn’t make out a word. I shut my burning eyes and swam hard for the cliffs. I’m not a strong swimmer but I tried anyway, battling the warm water with a breaststroke. But when I paused to gauge my heading, I realized the sea had sucked me even farther out. I was about 100 feet from shore. All I wanted was for the boys to come in and somehow save me, but I knew they would have both died trying. I started swimming for shore one more time before I stopped and thought, This is what a panicked person would do. One hundred feet out and fighting against a relentless tide, I knew better. I felt so alone. When I first came to Guam from New York, I was terrified of deep water, of losing my footing on the reef and feeling out of control. I forced myself to overcome the fear, snorkeling and then diving, and I knew from my scuba training that panicking was about the worst thing I. Source: www.backpacker.com
The first week on campus can be a dizzying experience for incoming students, from the relentless sign-up sheets for various clubs to the frenetic pace of welcome events. Three SFU students have engineered an innovative business that aims to make for an easier transition to university life, and for many students, life away from home for the first time. Started by SFU students Erik Sagmoen, Cyrus Wong, and Jeffrey Wu, CampusPack aims to provide a low-cost alternative to students for basic housewares by offering packages with a predetermined set of items. Wong explained the logic behind this business model: “By simplifying it down to the necessities, we can avoid charging a higher cost to the students while conveniently providing them this service. Currently on offer are a 32-piece KitchenPack that includes items such as cutlery, plates, and cookware, and a five-piece BedPack that includes bedding essentials. Said Wong, “Our sets are built primarily on the thinking of, ‘what exactly will students need once they arrive on campus. The inspiration behind CampusPack came from a desire to help out students. “All of us are involved at SFU through student organizations, and we wanted to go one step further to help students save money and time while getting value for the products they buy,” Wong said. “We decided to do this together because we have similar interests in entrepreneurship and to help improve student life. The business launched last July, and this will be its first year welcoming incoming students on SFU and UBC campuses. Currently, products are offered through an e-commerce store and through pop-up stores on university campuses. Wong described some of the challenges of “bootstrapping” a business — that is, funding it by oneself with the profits. “The hardest thing was starting our company with our minuscule amounts of capital, which was used to order our products from manufacturers,” he said. “Every step we took was restricted by how much we could spend, so it really taught us how to properly budget while strategically planning for the future. In Wong’s opinion another major problem is competition from “big-box retailers” such as Bed Bath and Beyond and Home Hardware. He explained that because universities receive profit sharing from these retailers, “they are more inclined to work with [them] despite their prices being overly expensive. CampusPack has been. Source: www.the-peak.ca
/PRNewswire/ -- Two years after the launch of KitchenAid® cookware at the 2013 International Home + Housewares Show, the brand is relaunching select cookware lines with new functions and features, and unveiling new cutlery sets that take... "KitchenAid currently offers a large selection of cookware lines, each crafted with different combinations of materials and finishes that cater to a variety of cooking styles and technologies," said , global business unit director for KitchenAid. "As we expand this collection, our goal is to provide cooks with high-quality tools that both assist in and help fuel culinary creativity. The KitchenAid® Aluminum and Hard Anodized cookware lines now include handles built with non-stick coated rivets for ease of cleaning. Aluminum cookware handles are constructed with stainless steel topped with silicone. Hard Anodized handles are constructed with stainless steel and a silicone insert. The Aluminum cookware interior is finished with a long-lasting, 3-layer nonstick coating, and Hard Anodized cookware interior is finished with a Teflon® Select nonstick coating. Both cookware lines feature an exterior colorfast finish that resists fading and discoloring. Available in July in Empire Red and Onyx Black, suggested retail price for the 10-piece Aluminum cookware set is. Both collections are induction capable and dishwasher safe. Making its debut today at the Housewares Show is the Hard Anodized Gourmet cookware line, a special edition of the brand's traditional Hard Anodized line. Pots and pans feature pouring spouts that smoothly guide liquids from cookware to other vessels, and lids include built-in strainers to prevent solid foods from escaping with liquids. Available in Chocolate Diamond, a new color for the brand, the suggested retail price for the 10-piece Hard Anodized Gourmet set is. Cutlery. KitchenAid is also launching two new cutlery sets: a 7-piece set and an 11-piece set, constructed with high quality, German manufactured steel. The steel undergoes a precise ice-hardening treatment, using a series of heating and cooling patterns to strengthen corrosion resistance and flexibility. The result is steel blades with long lasting sharpness and better protection against rust. The cutlery sets' hand-finished edges allow for clean cuts. The 7-piece set includes shears, knife sharpener, 8" chef knife, 8" bread. Source: www.prnewswire.com
Greg Barnes, 28, was swept out to sea on March 30, 2015, while on a hike near Pagat Cave, Guam. by Greg Barnes (as told to Corey Buhay). Share. Google +. Share: Google +. Share: Greg Barnes (Photo by Erin B. Miller). I was hiking with Sam and Kyle,
Currently on offer are a 32-piece KitchenPack that includes items such as cutlery, plates, and cookware, and a five-piece BedPack that includes bedding essentials. Said Wong, “Our sets are built primarily on the thinking of, 'what exactly will students
Available in July in Empire Red and Onyx Black, suggested retail price for the 10-piece Aluminum cookware set is $199.99. Suggested retail price for the 10-piece Hard Anodized cookware set, available in Midnight Black, is $249.99. Both collections are
The luxurious 27-Piece Suite Set is a must-have for expert entertainers. Overflowing with all the kitchen essentials, the set is priced at $1,999.95 and provides everything in the Estate Set along with an additional fry pan, sauté pan, saucepan, stock
Bilott requested more information on the chemical, which is often called C8 and is found in thousands of household products, including carpeting, Teflon pans, waterproof clothes, dental floss, kitty litter and cosmetics. Unbeknownst to Bilott, his