Usually dispatched within 1-2 business days.
VonShef 2.5L Graduated Red Cast Iron Casserole Dish
Cook up tasty simmering stews and hearty mid-week meals with the VonShef Cast Iron Casserole Dish.
From jambalaya, chilli, soup, stew to tagines and curries - this versatile and practical dish is perfect for stewing, slow cooking, searing and roasting - and will quickly become one of your kitchen essentials.
Made from durable cast iron for superior strength, conductivity and heat retention; the casserole dish lets you cook food gently and evenly, keeping food warmer for longer.
Suitable for both hob and oven use, seal meats on the stovetop and transfer to the oven for gentle cooking that'll really lock in flavour.
Boasting a rustic charm, the red enamel coated exterior with a graduated fade makes a stylish addition to any kitchen. The interior cream enamel is naturally non-stick as well as stain and odour resistant - a great choice when cooking with stronger or spicier flavours.
The interior is metal, nylon and wooden utensil safe, so you don't need to worry about scratching or damaging the casserole pot when in use. Plus, with its generous 2.5L capacity, catering for large numbers is easy.
The dish features a matching cast iron lid and two ergonomically designed handles on either side of the pot for easy lifting around the kitchen. Plus, ensuring there's a protective surface underneath, use the casserole to serve at the table and keep food deliciously hot.
The casserole dish perfectly matches the rest of the VonShef Graduated Red Cast Iron range - ideal if you want to expand your collection.
Pot Size: 20cm
Capacity: 2.5LWeight: 3.65kg