- Harvard Common Press
HardCover. Pub Date :2012-06-26 Pages: 160 Language: English Publisher: Harvard Common Press Some desserts in jars are baked or otherwise prepared right in the jar. while others are spooned into jars. Either way. the sparkling and pretty vessel and the appealing treat it holds make for a beautiful presentation. Olmansons clever and cute desserts are at once playful and well-crafted. appropriate for a kids birthday one weekend (Peanut Butter Cup Cupcakes) and a grown-up gathering. the next (Neapolitan Cakes). The book includes chapters on cakes. pies. crumbles and cobblers. quick breads and frozen indulgences like Strawberry Lemonade Granitas.Desserts in jars are fun to make and. of course. to eat. and they are especially suited for gift-giving . They store. travel and stay fresh well. and even can be delivered with a lid on the jar and with gift tags. ribbons. and other embe...