- Stainless Steel
- Calphalon Cookware
- A heavy-gauge aluminum core is sandwiched between two layers of stainless steel by means of high-heat, high-pressure impact bonding for extreme durability.
- Roasting pan aluminum core provides superior conductivity and even heating for excellent browning and control of the cooking process. Non-porous stainless steel cooking surface is safe for use with all utensils.
- The brushed stainless steel handles are make it easy to lift even when full. All cookware is dishwasher-safe and carries Calphalon's full lifetime warranty.
- Roasting rack holds up to a 25-pound turkey. Triple-riveted handles make lifting and turning easy. Goes from oven to stove, ideal for making gravy. Nonstick V-Rack lets heat circulate, for crisp browning.
How do Calphalon Contemporary Stainless roasters ensure superb results? They?re made of tri-ply aluminum, the ideal material for consistent heat conduction. They feature low sides, so air circulates freely around your roast and moisture evaporates quickly. They stay level, even after years of high heat exposure, and they?re accompanied by our V-shaped roasting rack! If you?ve never tried slow-roasted foods, now?s the time to take the time.