Cookware Cookware Enameled Cast Iron

Lodge Enameled Cast Iron Dutch Oven w/ Lid EC6D05 - 6 Quart - Oyster Gray 6Q

Item condition:
New other (see details)
16-Sep-18 12:51:18
Current bid:
$24.99 [0 bid] Winning bid
Ships to:
Item location:
Las Vegas,NV,USA
Item specifics
  • Brand:
  • Model:
  • Type:
    Dutch Oven
  • Material:
    Cast Iron
  • MPN:
  • Features:
    With Lid
  • Color:
  • UPC:

Seller assumes all responsibility for this listing.

New/Unused with small defect: There is a chip in the outer enamel. See pics!
"A flawless pairing of form and function, the Lodge Enameled Dutch Oven is a classic way to both prepare and serve memorable meals. The 6 quart capacity is perfect for pot roasts, scrumptious stews or a large batch of beans."

Note: This is a large and heavy item. Please review shipping before bidding. 

  • Handles and Knobs are oven safe to 500°F.
  • Rims are black matte enamel, cooking surface is off-white enamel.
  • Can be used on all cooking surfaces, including induction.
  • Use for any cooking technique. Use to marinate and even refrigerate.

What is Porcelain Enamel On Cast Iron?

After the iron cookware is cast in the traditional method, a glass particulate called "frit" is applied. This is all baked in ovens between 1200 and 1400ºF, causing the frit to transform into a smooth porcelain surface that is bonded to the iron.  

Things to Know Before You Cook

Wash and dry cookware before first use. If cookware includes rubber bumpers, set aside and keep for storage.

The porcelain (glass) finish is hard, but can be chipped if banged or dropped. Interior protection must be used to prevent chipping if cookware is stacked.

There is no exposed cast iron on your enameled cookware. The black cooking surfaces, pot rims and lid rims are matte porcelain.

Use on gas, electric, ceramic, and induction cooktops. Always lift cookware to move.

Bake or broil in any conventional or convection oven. Stainless knobs and cookware are oven safe to 500°F.

The heat retention of cast iron and the benefits of porcelain combine to perform many cooking techniques, including sautéing, frying, searing, braising, stewing, roasting, broiling and baking.

Porcelain enamel is resistant to acidic and alkaline foods and can be used to marinate and refrigerate.

Do not use in microwave...

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